Rodger Wilson and Charif Souki parted ways in the early 90s yet stayed in touch, sharing a common memory of Aspen’s Glory Days and the ability to each overcome hardship. As Roger returned to New York with little after rough times, he worked his way through the ranks at some of the finest dining establishments in the country. While not glamorous, these years were vital for the development of 7908 Aspen, as the owner mastered the restaurant business from the bottom-up.